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德國酥餅

德國酥餅
5.0 1 rating
Prep. 5 min
Total 1 h 10 min
30 塊
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Ingredients

  • 太白粉 (馬鈴薯澱粉)
    125 克
  • 低筋麵粉
    80 克
  • 冰糖粉
    40 克
  • 奶油 切丁(2 公分，室溫軟化)
    125 克
  • 食用色素 ，粉紅、棕和黑
    3 - 6 滴

Difficulty

easy

Nutrition per 1 塊

Sodium 0.9 mg
Protein 0.3 g
Energy 253.5 kJ / 60.6 kcal
Fat 3.4 g
Fibre 0.1 g
Saturated Fat 2.1 g
Carbohydrates 7.2 g

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