Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
30
g dried guajillo chillies
or 30 g dried ancho chillies - 1 ½ tsp dried oregano
- 3 tbsp cumin seeds
- 1 ½ tsp garlic powder
- 1 ¾ tsp salt
- ¼ tsp ground cayenne pepper
- ½ tsp freshly ground black pepper
- Nutrition
- per 30 g
- Calories
- 256.3 kJ / 61.3 kcal
- Protein
- 2.4 g
- Carbohydrates
- 11.1 g
- Fat
- 2 g
- Saturated Fat
- 0.2 g
- Fibre
- 3.9 g
- Sodium
- 1376.4 mg
In Collections
Alternative recipes
Tex-Mex Red Rice
1 Std.
Pickled red onions (Thermomix® Cutter)
1 Std. 50 Min
Lamb Burgers with Garlic Herb Mayo
1 Std. 15 Min
Confit garlic
15 min
Zhoug (Diabetes)
No ratings
Gyro Spice Blend
5 min
Fajita Seasoning
5 min
Beef Koftas with Saffron Yoghurt
1 Std. 20 Min
Black Pudding Scotch Eggs
50 Min
Mini vegan fruit cakes
25h 40min
Whipped Feta and Mascarpone with Chilli Sesame Honey
40 Min
5 Ingredient BBQ Pulled Chicken
15 min