Shredded chicken 2-for-1

Shredded chicken 2-for-1

5.0 1 rating
Prep. 10 min
Total 45 min
6 portions

Ingredients

  • brown onions cut into quarters
    270 g
  • garlic cloves
    3
  • water
    1500 g
  • sea salt plus extra to seasn
    1 ½ tsp
  • ground black pepper plus extra to seaon
    ¾ tsp
  • mixed fresh herbs leaves and stems (i.e. rosemary, oregano, thyme)
    3 - 4 sprigs
  • skinless chicken thigh fillet cut into pieces (4 cm)
    750 g

Difficulty

easy


Nutrition per 1 portion

Sodium 729.1 mg
Protein 18.8 g
Calories 775.9 kJ / 185.5 kcal
Fat 10.3 g
Fibre 2 g
Saturated Fat 2.8 g
Carbohydrates 6.8 g

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