Cremet banantærte

Cremet banantærte

3.5 2 ratings

Prep. 1 h 45 min

Total 4 h 15 min

8 portioner

Ingredients

Tærtebund

smør afkølet, i tern
120 g
vegetabilsk olie
60 g
hvedemel
280 g
sukker, hvid
2 tsk
havsalt
1 tsk
vand, koldt
6 - 8 spsk
smør til smøring

Bananfyld

bananer skåret i skiver
760 g
appelsinjuice (ca. 1 appensin)
30 g
smør i tern
60 g
madlavningsfløde, ca. 18%
680 g
sukker, hvid
140 g
æggeblommer fra store æg
6
majsmel
4 spsk
smør
60 g
vaniljeekstrakt, naturlig
1 tsk
havsalt
¼ tsk

Topping

sukker
2 tsk
piskefløde
450 g
vaniljeekstrakt, naturlig
¼ tsk
bananer skåret i skiver (1 cm) (ca. 1 banan)
130 g
appelsinjuice (ca. ½ appelsin)
15 g

Difficulty

advanced

Nutrition per 1 skive

Protein 11 g

Energy 3992 kJ / 954 kcal

Fat 67 g

Fibre 4 g

Carbohydrates 89 g

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