Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Corona de Pascua de Challah con ajonjolí y huevo
Prep. 20 min
Total 1 h 45 min
20 rebanadas
Ingredients
Masa Challah
-
450 g de agua
-
100 g de azúcar
-
10 g de levadura fresca
-
1 huevo
-
850 g de harina de trigo
-
100 g de aceite de girasol
-
20 g de sal
Montaje y horneado
-
100 g de ajonjolí
-
3 cdas de leche
-
2 cdas de miel
-
4 huevos de dulce, de colores
Difficulty
medium
Nutrition per 20 rebanadas
Sodium
8169 mg
Protein
141.2 g
Calories
22886.1 kJ /
5469.9 kcal
Fat
183.3 g
Fibre
37.5 g
Saturated Fat
30.2 g
Carbohydrates
814.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Celebrando Pascua
10 Recipes
Mexico
Mexico
