Devices & Accessories
Pan pita
Prep. 1 h
Total 1 h 30 min
18 porciones
Ingredients
-
250 g de agua
-
30 g de aceite de oliva extra virgen
-
10 g de levadura seca
-
15 g de azúcar
-
450 g de harina de trigo
-
1 cdita de sal fina
Difficulty
easy
Nutrition per 1 porción
Sodium
130.6 mg
Protein
2.8 g
Energy
463.4 kJ /
110.8 kcal
Fat
2 g
Fibre
0.8 g
Saturated Fat
0.3 g
Carbohydrates
20.1 g
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Cocina judía ll
20 recipes
Mexico
Mexico
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