Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g carrots, peeled
- 5 g fresh root ginger, peeled, cut in round slices (2 mm)
- 260 g white wine vinegar
- 260 g water
- 20 g caster sugar
- 10 g fine sea salt
- 1 tsp black peppercorns
- Nutrition
- per 1 jar
- Calories
- 417.7 kJ / 99.8 kcal
- Protein
- 1.3 g
- Carbohydrates
- 20.4 g
- Fat
- 0.3 g
- Saturated Fat
- 0 g
- Fibre
- 4 g
- Sodium
- 1389.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chocolate Brownie Milkshake
35min
Pistachio and Almond Gelatos
8h 30min
Cashew Bread French Toast
1h 40min
Strawberry Lemonade Mimosa
Brak ocen
Pickled Onions (TM5)
Brak ocen
Fruit Platter with Lemon and Honey Dressing (TM5)
15min
Pinot Freezio - Pineapple White Wine Slushies
5min
Stuffed veggie snails
45min
Dark Chocolate Cookies with White Chocolate Cream
5h 50min
Rich Citrus Smoothie
5min
Chestnut Flour Pancakes with Apple Compote
45min
Mango Sorbet
5min