Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 Eier
- 1000 g Wasser
- 1200 g Pellkartoffeln, gekocht, in dünnen Scheiben
- 200 g Gewürzgurken, in Stücken, Essigsud aufgefangen
Kräuter-Marinade
- 100 g Zwiebeln, halbiert
- 100 g Wasser
- 2 TL Salz
- ½ TL Zucker
- 1 TL Pfeffer
- 20 g Kräuteressig
Salat-Mayonnaise
- 250 g Öl
- 1 Ei
- 1 TL Senf
- ¼ TL Pfeffer
- 1 gestr. TL Salz
- 560 g Wiener Würstchen (ca. 8 Stk.) (optional)
- Nutrition
- per 1 Portion
- Calories
- 3983 kJ / 891 kcal
- Protein
- 17 g
- Carbohydrates
- 62 g
- Fat
- 71 g
- Fibre
- 5.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rahmspinat mit Kartoffelpüree und Ei
45min
Kartoffel-Spinat-Gratin
1h 30min
Makkaroni-Hackfleisch-Auflauf
55min
Warmer Speck-Kartoffelsalat
1h 15 min
Cheese-Makkaroni
30min
Kalter-Hund-Happen
50min
Salami-Pizza mit Käse-Ei-Boden
50min
Speck-Omelette
25 min
Kartoffel-Hackfleisch-Auflauf mit Röstzwiebelkruste
1h 10min
Kasseler-Frikadellen mit Eisbergsalat und Zitronen-Dressing
30min
Frikadellen mit Kartoffel-Möhren-Stampf
45min
Kräuter-Schmand-Dip
10 min