Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g czerwonej cebuli, przekrojonej pionowo na pół
- 260 g wody
- 260 g białego octu winnego
- 20 g cukru
- 10 g soli
- Nutrition
- per 1 słoik
- Calories
- 461.6 kJ / 110.3 kcal
- Protein
- 1.5 g
- Carbohydrates
- 19.1 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 2.3 g
- Sodium
- 1300.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tarte buraczki do słoików (TM6)
2h 30min
Bigos z krojonej młodej kapusty (TM6)
45min
Gęś pieczona z jabłkami
5h
Borówki pod kruszonką
50min
Bezalkoholowy drink Rudolf
30 min
Coleslaw z tartych i krojonych warzyw (TM6)
10 min
Pikle z krojonej cebuli (TM6)
48h 45min
Czerwony ryż Tex-Mex
1h
Sałatka ziemniaczana z ziołowym sosem winegret (TM6)
45min
Kiszona kapusta w słoikach na zimę (TM6)
169 Std. 10 Min
Rumienienie szparagów
20min
Kiszone rzodkiewki (TM5)
72h 30 min