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Ingredients
- 100 g de azúcar
- 200 g de mantequilla fría, en trozos
- 370 g de harina de repostería
- 1 huevo
- 1 yema de huevo
- 8 g de azúcar vainillado (1 sobre)
- ½ cucharadita de canela molida
- 1 pellizco de sal
Glaseado
- 200 g de azúcar
- 1 clara de huevo (aprox. 35 g)
Montaje
- ½ - 1 cucharadita de colorante alimentario rojo
- 15 - 20 g de azúcar perla
- Nutrition
- per 1 unidad
- Calories
- 1242 kJ / 296 kcal
- Protein
- 2.9 g
- Carbohydrates
- 44.2 g
- Fat
- 12.4 g
- Saturated Fat
- 7.6 g
- Fibre
- 0.5 g
- Sodium
- 18.2 mg
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