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Ingredients
Base
- Manteiga q.b. p/untar
- 220 g açúcar
- 3 tiras de casca de limão, só a parte amarela
- 150 g farinha tipo 55, mais q.b. p/ polvilhar
- 1 c. chá de fermento p/ bolos
- 3 ovos
- 3 c. sopa de água
Recheio
- 2 ovos
- 1 c. sopa de açúcar baunilhado
- 300 g leite
- 25 g licor (optional)
- 20 g amido de milho
- 250 g água
- 30 g açúcar (ver dica)
- 10 g gelatina em pó
- Fruta variada laminada ou inteira (ver dica)
- Nutrition
- per 6 doses
- Calories
- 9125.7 kJ / 2181.1 kcal
- Protein
- 62.3 g
- Carbohydrates
- 411.3 g
- Fat
- 34.3 g
- Saturated Fat
- 14 g
- Fibre
- 6 g
- Sodium
- 832.7 mg
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