Dôme de fruits en gelée
TM6 TM5 TM31

Dôme de fruits en gelée

3.5 (6 ratings)

Ingredients

  • 400 g de fruits rouges surgelés variés
  • 400 g de pêches au sirop
  • l'eau pour obtenir 500 g de liquide
  • 5 feuilles de menthe fraîche
  • 2 g d'agar-agar en poudre (1 sachet)

Nutrition
per 1 portion
Calories
258.4 kJ / 61.1 kcal
Protein
0.8 g
Carbohydrates
12.6 g
Fat
0.3 g
Saturated Fat
0 g
Fibre
3 g
Sodium
3.6 mg

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