Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 abóboras Hokkaido pequenas (350-400 g cada) (ver dica)
- 100 - 200 g maionese
- 200 g queijo Emmental cortado em pedaços (2-3 cm)
- 200 g queijo manchego cortado em pedaços (2-3 cm)
- 200 g cebolo (spring onion), só a parte branca, cortado em pedaços
- 1 pitada de pimenta preta
- 20 camarões pequenos s/ casca
- 1 c. chá de azeite p/ saltear
- Nutrition
- per 1 dose
- Calories
- 4167 kJ / 995.9 kcal
- Protein
- 34.1 g
- Carbohydrates
- 67.5 g
- Fat
- 69.1 g
- Saturated Fat
- 23.9 g
- Fibre
- 11.3 g
- Sodium
- 1105.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Esparregado com polenta frita
2h 30min
Mini-Panettones de gengibre e cereja
No ratings
Quiche de espinafres com base de polenta
1h 10min
Bobó de camarão
1h 20min
Sorvete de milho verde
8 Std. 50 Min
Escondidinho de carne seca
1h 55 min
Picanha ao sal
1 Std. 5 Min
Moqueca de peixe e camarão
55min
Kibe assado
1h 20min
Batatinhas em vinagrete
40min
Pasteta
2 Std.
Patê de fígado
25min