Chicken Enchiladas

Name: Chicken Enchiladas
Prep time: 10 min
Cook time: 40 min
Total time: 40 min
Yield: 6 portions
Ingredients: 10 ½ oz panela cheese; 28 oz green tomatillos; 2 ½ oz white onion; 1 garlic clove; 1 ½ oz canned chipotle chilies; 1 tsp salt; 24 oz chicken breast fillets, boneless, skinless; ground black pepper; oil; 18 corn tortillas; sour cream

4.7 3 ratings

Prep. 10 min

Total 40 min

6 portions

Ingredients

panela cheese cut into pieces
10 ½ oz
green tomatillos halved
28 oz
white onion
2 ½ oz
garlic clove
1
canned chipotle chilies in adobo sauce
1 ½ oz
salt plus extra to season, to taste
1 tsp
chicken breast fillets, boneless, skinless cut lengthwise
24 oz
24 oz chicken tenderloins
ground black pepper to taste
oil to fry
corn tortillas
18
sour cream to garnish