Mango Ice Cream

Name: Mango Ice Cream
Prep time: 15 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 4 portions
Ingredients: 2 ½ oz sugar; 9 ½ oz mango flesh; 3 ½ oz heavy whipping cream

5.0 7 ratings

Prep. 15 min

Total 2 h 20 min

4 portions

Ingredients

sugar
2 ½ oz
mango flesh frozen, cubed (½ in.) (see Tip)
9 ½ oz
heavy whipping cream
3 ½ oz

Difficulty

easy

Nutrition per 1 portion

Sodium 10.3 mg

Protein 1.1 g

Energy 814 kJ / 194.6 kcal

Fat 9.5 g

Fibre 1.1 g

Saturated Fat 5.8 g

Carbohydrates 28.5 g

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