Devices & Accessories
Egg Salad Sandwiches
Prep. 10 min
Total 25 min
10 pieces
Ingredients
-
water14 oz
-
large eggs6
-
green onions cut into ½ in. pieces (approx. 2 onions)1 oz
-
mayonnaise to taste2 oz
-
Dijon mustard1 tsp
-
salt3 pinches
-
ground pepper3 pinches
-
paprika1 pinch
-
fresh chives chopped1 tbsp
-
white bread10 slices
Difficulty
easy
Nutrition per 1 piece
Sodium
289.7 mg
Protein
8.3 g
Calories
738.3 kJ /
176.5 kcal
Fat
9.2 g
Fibre
1.3 g
Saturated Fat
2.2 g
Carbohydrates
14.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Egg Salad Sandwiches
25 min
Steamed Broccoli
25 min
Browning Beef Strips
15 min
Summer Bolognese Bowl
45 min
Valentine's Decadent Steamed Chocolate Cake
1 h 10 min
Shrimp Scampi
40 min
Steamed Corn on the Cob
25 min
Steamed Chocolate Cake with Ganache
1 h 35 min
Beef Lasagna
2 h 5 min
Buttermilk Mashed Potatoes
35 min
Egg Drop Soup
45 min
Three Egg French Omelet
30 min