Double Vanilla Ice Cream

Double Vanilla Ice Cream

4.4 21 ratings

Prep. 20 min

Total 12 h

8 portions

Ingredients

vanilla bean
1
sugar
1 ½ oz
heavy whipping cream
20 oz
nonfat dry milk powder
1 oz
salt
⅛ tsp
whole milk
10 oz
egg yolks, from large eggs
4
inverted sugar
1 oz
vanilla extract
1 tsp

Difficulty

easy

Nutrition per 1 portions

Sodium 97.6 mg

Protein 4.6 g

Calories 1425 kJ / 340.6 kcal

Fat 30.1 g

Fibre 0 g

Saturated Fat 18.2 g

Carbohydrates 13.7 g

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