Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Butter, in Stücken (2 cm), etwas mehr zum Einfetten
- 180 g Weissmehl, etwas mehr für die Arbeitsfläche
- 1 TL Salz
- 60 g Wasser
- 300 g Gruyère, in Stücken (2 cm)
- 200 g Vollrahm
- 150 g Milch
- 3 Eier
- 2 Prisen Muskatnuss, gemahlen
- 1 Prise Pfeffer
- Nutrition
- per 1 Stück
- Calories
- 1443 kJ / 345 kcal
- Protein
- 11 g
- Carbohydrates
- 17 g
- Fat
- 26 g
- Saturated Fat
- 14.8 g
- Fibre
- 0.9 g
- Sodium
- 371 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Zwiebel-Käsewähe
1 Std. 15 Min
Älpler Magronen
45min
Apfelwähe
1 Std. 15 Min
Lauch-Käsewähe
1 godz. 5 min
Brönnti Creme (Gebrannte Creme)
4u. 50min
Knöpfli
50min
Knöpfli
50min
Kartoffelstock nature
55 min
Aprikosenwähe
1 Std. 10 Min
Chügelipastetli
30min
Getränkter Zitronencake
1 Std. 30 Min
Berner Zopf
1h 45min