Compatible versions
Fruit platter with lemon and honey dressing (Thermomix® Cutter)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 650 g fresh pineapple (½ pineapple), peeled, cut in vertical wedges to fit through feeder (see Tips)
- 450 g watermelon (¼-½ watermelon), peeled and seeded, cut in wedges to fit through feeder tube (see Tips)
- 100 g fresh blueberries
- 100 g fresh raspberries
- 200 g fresh strawberries, cut into halves
- 2 bananas, ripe but firm, peeled
- 20 g freshly squeezed lemon juice (approx. ½ a lemon)
- 30 g honey
- 2 sprig fresh mint, leaves only
- Nutrition
- per 1 portion
- Calories
- 658.7 kJ / 157.4 kcal
- Protein
- 2.1 g
- Carbohydrates
- 40.3 g
- Fat
- 0.7 g
- Saturated Fat
- 0.1 g
- Fibre
- 5.3 g
- Sodium
- 4.3 mg
Alternative recipes
Fish cakes with beurre blanc sauce
1h
Custard horns
1h 45 min
Garlic Herb Marinade and Dressing
10 min
Roast pork with sage and cranberry stuffing (MEATER+®)
3hod. 35min
Cheesecakes in jars
4 Std.
Pink Crêpes with Chickpea and Almond Hummus
35 min
"Viennetta" Vanilla ice cream
8 Std. 50 Min
Sous-vide fish with lemon and herbs
1h 15 min
Orange curry dressing
10 min
Milk jellies with poached stone fruit
5u.
Watermelon and chia yoghurt pops
5 Std. 45 Min
Cucumber Yogurt Dressing
5 Min