Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Épluchage
- 800 g de betterave, crue, coupée en deux (± 5 cm de large)
- 600 g d'eau
Cuisson des betteraves
- 995 g d'eau (pas plus haut que le niveau de remplissage max. de 2,2 l)
- ½ c. à café de sel, selon vos goûts
- Nutrition
- per 1 portion
- Calories
- 268 kJ / 63.8 kcal
- Protein
- 2.5 g
- Carbohydrates
- 11.2 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 4.7 g
- Sodium
- 628.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chocolat fondu sans allergènes
10 Min
Purée de pommes de terre classique
50 Min
Baguette express
2 Std. 35 Min
Betteraves Sous vide
40 Min
Vinaigre infusé à la framboise
Brak ocen
Cuisson de l'épeautre perlé
35 Min
Cuire du riz long complet
55 Min
Cuisson du riz long blanc
35 Min
Sauté de légumes aux oeufs et riz (Hestan Cue™)
40 Min
Pain croustillant
1 Std.
Salade carottes râpées (TM6)
10 Min
Cuisson du riz jasmin
35 Min