![Focaccia con romero y jitomates cherry Focaccia con romero y jitomates cherry](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/7367e4c0ad00ca9188b7fa079ee28650/Derivates/2460e1fdaa7eb1e85045dc307585974886d14fcc.jpg)
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Ingredients
- aceite vegetal, para engrasar
-
90
g de harina de trigo sarraceno
or 90 g de harina de avena - 10 g de sal
- 2 cditas de polvo para hornear
- 50 g de aceite de oliva
- 1 cdita de goma xantana
- 1 huevo
- 250 g de agua
- jitomates cherry, en mitades, para decorar
- de hojas de romero fresco, para decorar
- 1 yema de huevo, batida, para barnizar
- Nutrition
- per 1 pieza
- Calories
- 3608.4 kJ / 862.4 kcal
- Protein
- 18.9 g
- Carbohydrates
- 68.6 g
- Fat
- 59.9 g
- Saturated Fat
- 10.2 g
- Fibre
- 11.1 g
- Sodium
- 4747.8 mg
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