Masa madre sin gluten

Masa madre sin gluten

4.0 4 ratings
Prep. 1 h
Total 120 h
400 gramos

Ingredients

Día 1
  • de harina de arroz
    100 g
  • de agua
    100 g
Día 2
  • de harina de garbanzo
    1 cda
  • de agua (ver tip)
    2 cdas
Día 3
  • de harina de arroz
    1 cda
  • de agua (ver tip)
    2 cdas
Día 4
  • de harina de garbanzo
    1 cda
  • de agua (ver tip)
    2 cdas
Día 5
  • de harina de arroz
    1 cda
  • de agua (ver tip)
    2 cdas

Nutrition per 400 gramos

Calories 532.8 kcal / 2229.2 kJ
Protein 12.3 g
Fat 3.2 g
Carbohydrates 111.7 g
Fibre 5.9 g
Saturated Fat 0.6 g
Sodium 14.7 mg

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