Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de agua
- 1000 g de camarones grandes, pelados
- 150 g de cebolla
- 30 g de aceite
- 2 dientes de ajo, pelados
- 210 g de jitomate, sin semilla (solo la pulpa)
- 1 chile serrano, sin semilla o al gusto
- 1 cdita de sal fina, o al gusto
- 1 chile verde, fresco, sin semilla o al gusto
- 1 pizca de pimienta negra molida, o al gusto
- tortillas
- Nutrition
- per 1 porción
- Calories
- 684.7 kJ / 163.6 kcal
- Protein
- 17.3 g
- Carbohydrates
- 6.9 g
- Fat
- 7.3 g
- Saturated Fat
- 0.8 g
- Fibre
- 1.2 g
- Sodium
- 1148.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Papitas negras
55min
Marlin en escabeche estilo Sinaloa
20 Min
Salsa martajada
50min
Camarones cremosos a la diabla
40min
Barbacoa de res estilo Jalisco en cocción lenta TM6
4 godz. 30 min
Pastel de sushi
1h
Pozole verde con pollo (Black Diamond)
1h 30min
Tostadas de rajas con pollo
40min
Tinga de pollo TM6
30min
Fideo seco en salsa de chiles TM6
35min
Salpicón de res
1h
Pescado para taquear
25min