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Confiserie aux amandes

Confiserie aux amandes
4.8 5 ratings
Prep. 20 min
Total 20 min
25 morceaux
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Ingredients

  • 250 g de sucre
  • 300 g d'amandes émondées
  • 30 g d'eau de rose
  • 20 g de cognac

Difficulty

easy

Nutrition per 1 morceau/part

Protein 2 g
Energy 461 kJ / 110 kcal
Fat 6 g
Fibre 1.8 g
Carbohydrates 10 g

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Also featured in

Recueil de recettes Thermomix® 23 recipes
Switzerland

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