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Pés do Halloween

Pés do Halloween
5.0 9 ratings
Prep. 25 min
Total 1 h 30 min
10 doses
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Ingredients

  • cebola (Ø 7 cm aprox.)
    1
  • cebola (150 g aprox.)
    1
  • alho
    2 dentes de
  • salsa só as folhas
    4 pés de
  • carne de vaca picada
    1000 g
  • sal
    2 c. chá de
  • pimenta preta
    1 c. chá de
  • mostarda
    2 c. chá de
  • ovos
    4
  • pão ralado
    100 g
  • leite
    120 g
  • molho inglês
    2 c. sopa de
  • Água q.b. p/ humedecer as mãos
  • ketchup
    150 g

Difficulty

medium

Nutrition per 1 dose

Sodium 816.5 mg
Protein 21.6 g
Calories 1488.2 kJ / 355.7 kcal
Fat 22.7 g
Fibre 1.1 g
Saturated Fat 8.5 g
Carbohydrates 15.5 g

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Also featured in

Halloween 12 Recipes
Portugal

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