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Ingredients
- 60 g suiker, volgens smaak
- 500 g bevroren fruit, indien nodig in stukjes gesneden, ingevroren in een enkele laag (zie tip)
- 120 g room
- Nutrition
- per 1 portie
- Calories
- 560 kJ / 134 kcal
- Protein
- 1 g
- Carbohydrates
- 16 g
- Fat
- 7 g
- Fibre
- 2.7 g
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