Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mürbteig
- 300 g Weizenmehl, glatt
- 2 TL Backpulver
- 140 g Zucker
- 100 g Butter, kalt in Stücken
- 2 Päckchen Vanillezucker
- 2 Eier (Größe M)
- 150 g Marmelade, z.B. Himbeermarmelade, Erdbeermarmelade, Heidelbeermarmelade
Belag
- 400 g Nüsse, ganz, gemischt
- 200 g Butter, in Stücken
- 200 g Kristallzucker
- 2 Päckchen Vanillezucker
Schokoglasur
- 200 g Zartbitter-Kuvertüre, in Stücken
- Nutrition
- per 1 Stück
- Calories
- 606 kJ / 145 kcal
- Protein
- 3 g
- Carbohydrates
- 14 g
- Fat
- 9 g
- Saturated Fat
- 3 g
- Fibre
- 1.2 g
- Sodium
- 12 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Kokosbusserl
25 Std.
Rumkugeln von Dr. Oetker
30 min
Florentiner mit Mürbteig
1h 20min
Marzipanwölkchen
25 min
Eisenbahner von Dr. Oetker
1 godz. 30 min
Weinkekse
1 godz. 30 min
Vanillekipferl von Dr. Oetker
1 godz. 30 min
Kaffeekrapferl
2 Std.
Dotterbusserl
50 Min
Husarenkrapferl
1 godz.
Brabanter Knöpfe
1 godz. 30 min
Linzerkipferl
1 godz. 10 min