Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Kuchen
- 1 Orange, unbehandelt (ca. 200 g)
- 4 Eier
- ¼ TL Salz
- 40 g Zucker
- 30 g Mehl
- 20 g Speisestärke
- 5 g Backpulver
- 1 TL Vanilleextrakt
- 25 g Öl
Orangencreme und Fertigstellung
- 1 Ei
- 50 g Butter, in Stücken
- 40 g Zucker
- 1 EL Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 780 kJ / 187 kcal
- Protein
- 4 g
- Carbohydrates
- 18 g
- Fat
- 11 g
- Saturated Fat
- 5 g
- Fibre
- 0.6 g
- Sodium
- 161 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mini-Ingwer-Kirsch-Panettoni
5h
Heidelbeer-Baiser-Kuchen
1 godz. 30 min
Orangen-Muffins
35 min
Apfelkuchen mit Schaum
1h 15min
Traubenkuchen mit Olivenöl
1h 40min
Dreikönigsküchlein
3h
Karamell-Obstkuchen
1 godz. 20 min
Versunkener Erdbeerkuchen
1h 15min
Möhren-Apfel-Kuchen
1 godz. 30 min
Pfirsichkuchen vom Blech
1 godz. 10 min
Klassischer Käsekuchen
4h
Klassische Waffeln
40 min