Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cheesecake-ijs
- 150 g suiker
- 6 eierdooiers
- 260 g melk
- 1 vanillestokje, enkel het merg
- ½ tl zout
- 430 g room, min. 30% vet
- 250 g roomkaas, in stukken
Bosbessensaus
- 250 g blauwe bessen
- 180 g suiker
- 20 g vers geperst citroensap
- Nutrition
- per 1 portie
- Calories
- 2088.4 kJ / 499.1 kcal
- Protein
- 6.7 g
- Carbohydrates
- 52.1 g
- Fat
- 30.5 g
- Saturated Fat
- 17.5 g
- Fibre
- 0.8 g
- Sodium
- 309.8 mg
In Collections
Alternative recipes
Vruchtenroomijs
5 Min
Bessencurd
20 min
Waldorfsalade op witloofblaadjes
30 min
Virgin citroen en tijm cocktail
45 min
Vegan mini cheesecakes
4h 30min
Perzik-abrikoos zomerlekkernij
No ratings
Zoete aardappelschotel met de Peeler
No ratings
Winterontbijt: wortel en kokoshavermoutpap, hartige volkoren pannenkoeken
No ratings
Tahin en amandel-ijs op een stokje
No ratings
Lichtblauw gekleurde eieren
No ratings
Gestoomde kalkoenfilet met ricotta, spinazie en walnotenvulling
2 Std.
Vegan kruimeldeeg
No ratings