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Ingredients
- 100 g yulaf gevreği
- 20 g Hindistan cevizi tozu
- 150 g muz, olgun, dilimlenmiş (1-2 cm)
- ½ tk karbonat
- 2 tk keçiboynuzu unu
-
3
yumurta sarısı
or 1 yumurta - 30 g tereyağı, dört parçaya bölünmüş
- Nutrition
- per 1 adet
- Calories
- 104 kJ / 25 kcal
- Protein
- 0.68 g
- Carbohydrates
- 2.27 g
- Fat
- 1.44 g
- Fibre
- 0.38 g
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