Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Baby-Brezeln, gesalzen
- 100 g Frischkäse
- 40 g Butter, weich, in Stücken
- 2 TL Paprikapulver, edelsüß
- ½ TL Salz
- ½ TL schwarzer Pfeffer, frisch gemahlen
- 200 g Camembert, in Stücken (2 cm)
- 1 Gurke, zur Dekoration, in Scheiben (0,5 cm)
- 1 Karotte, zur Dekoration, in Scheiben (0,5 cm) und Stäbchen (1 mm x 3 cm)
- 4 Oliven, entkernt, zur Dekoration, in Ringen
- 1 rote Paprika, für die Dekoration, in Dreiecke geschnitten (1 cm)
- 12 Pinienkerne, zur Dekoration
- Nutrition
- per 1 Stück
- Calories
- 997 kJ / 238 kcal
- Protein
- 9 g
- Carbohydrates
- 7 g
- Fat
- 20 g
- Saturated Fat
- 12 g
- Fibre
- 1 g
- Sodium
- 417 mg
In Collections
Alternative recipes
Müslicups mit Honig, Joghurt, Nüssen und Obst
55p
Erdbeer-Mango-Pops
5 Std. 20 Min
Sommerlicher Gemüsesalat
10p
Ruckzuck-Müsli
5min
Weihnachtszucker
15 Min
Teuflische rote Augen
40p
Halloween "Wurstfinger"
1óra
Menü: Gemüserisotto; Minischokokuchen
1óra
Feurige Grabsteine
1óra 15p
Spinatsalat mit Rhabarber und Erdbeeren
20 min
Zwetschken-Speck-Muffins
50p
Gebackene Erdäpfelpüree Monster
2 godz. 5 min