Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 œufs
- 750 g d'eau
- 1 oignon, coupé en 2
- 2 gousses d'ail, pelées
- 20 g de beurre
- ¼ c. à café de cardamome en poudre
- ½ c. à café de cumin en poudre
- ½ c. à café de coriandre en poudre
- 1 c. à café de garam masala en poudre
- 3 cm de gingembre frais, râpé
- 400 g de tomates concassées en conserve
- 1 piment oiseau frais, épépiné et ciselé
- du sel
- 4 brins de coriandre fraîche, ciselés
- Nutrition
- per 1 portion
- Calories
- 928 kJ / 223 kcal
- Protein
- 15 g
- Carbohydrates
- 6 g
- Fat
- 15 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chili de pois chiches
45min
Soupe complète végétarienne
30min
Chakchouka aux poivrons, tomates et œufs
1 Std. 10 Min
Chakalaka (Mijoté de haricots blancs et poivron)
30min
Korma veggie aux noix de cajou
55min
Ragoût veggie de haricots rouges
1 Std. 25 Min
Chakchouka au four
1 Std. 10 Min
Ragoût africain de légumes aux cacahuètes
45min
Chana Masala
45min
Potée de haricots fumés
30min
Curry d'épinards à la feta
35min
Tajine d'aubergine au piment
30min