
Devices & Accessories
Coconut Mocha Frappe
Prep. 10 min
Total 3 h 30 min
2 glasses
Ingredients
Preparation
-
coconut milk full fat (½ x 400 ml tin, mixed well)200 g
-
instant coffee granules2 tsp
-
boiling water250 g
Chocolate Syrup
-
granulated sugar150 g
-
water150 g
-
cocoa powder50 g
Frappe
-
ice cubes to serve100 g
-
coconut flakes (optional) toasted, to serve
Nutrition per 1 glass
Calories
144.5 kcal /
601 kJ
Protein
1.6 g
Fat
9.5 g
Carbohydrates
13 g
Fibre
0.6 g
Saturated Fat
8.5 g
Sodium
17.5 mg
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15 Recipes
UK and Ireland
UK and Ireland
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