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Chocolate and chilli gelato with whiskey syrup

Chocolate and chilli gelato with whiskey syrup
3.8 4 ratings
Prep. 5 min
Total 14 h 20 min
10 portions
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Ingredients

Chocolate ice cream
  • sugar
    150 g
  • dried red chilli (see tip and variation)
    1
  • dark chocolate, 70% cocoa solids in pieces
    100 g
  • egg yolks
    8
  • cocoa powder, unsweetened
    40 g
  • milk min. 3,2%
    620 g
  • salt
    ¼ tsp
  • cream, min. 30% fat
    620 g
Whiskey syrup
  • bourbon whiskey (see variation)
    120 g
  • sugar
    100 g
  • water
    20 g
  • maple syrup (optional)
    30 g
    30 g honey
  • salt
    2 - 3 pinches
  • ground cinnamon
    2 pinches
  • natural vanilla extract
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 146.6 mg
Protein 6.7 g
Energy 2027.4 kJ / 484.6 kcal
Fat 32.7 g
Fibre 2.7 g
Saturated Fat 19.3 g
Carbohydrates 37.5 g

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