Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Le moule
- ½ c. à soupe de beurre, mou, pour graisser
La tarte
- 150 g de noisettes
- 100 g de sucre
- 200 g de farine, et un peu pour abaisser
- 80 g de beurre, en morceaux (2 cm)
- 60 g d'eau
- ¼ de c. à café de sel
- 500 g de rhubarbe, évent. pelée, partagée dans la longueur, en tronçons (8 cm)
- 240 g de demi-crème
- 2 œufs
- 20 g d'amidon de maïs (par ex. Maïzena)
- Nutrition
- per 1 morceau/part
- Calories
- 1874 kJ / 450 kcal
- Protein
- 8.8 g
- Carbohydrates
- 35 g
- Fat
- 29 g
In Collections
Alternative recipes
Gâteau oignons-fromage
1h 15min
Cake au citron
1h 5min
Tarte aux abricots
1h 10min
Quiche poireaux-lard
1h
Croissants au jambon
35min
Brioche
9h 30min
Tarte au vin cuit
45 Min
Tarte aux pruneaux (2 portions)
55min
Tarte aux épinards
55min
Quiche aux tomates et mascarpone
1h 30min
Cake tyrolien automnal
1 Std. 20 Min
Soupe de potiron
35min