Stockbrot

Stockbrot

4.4 154 ratings

Prep. 10 min

Total 1 h 30 min

6 Portionen

Ingredients

Hefe (30 g)
¾ Würfel
Zucker
10 g
Milch
300 g
Weizenmehl Type 550
450 g
Salz
¾ - 1 TL
Öl
20 g

Difficulty

medium

Nutrition per 1 Portion

Sodium 316 mg

Protein 13 g

Energy 1479 kJ / 353 kcal

Fat 7 g

Fibre 3.2 g

Saturated Fat 1 g

Carbohydrates 61 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Das Backbuch 128 recipes
Germany

You might also like...

Buttermilch-Waffeln

30 min

Streuselkuchen

1 h 30 min

Zimtschnecken

2 h 30 min

Mini-Germknödel mit Mohnzucker und Vanillesauce

45 min

Osterkränzchen

1 h 30 min

Pizzaschnecken

1 h 20 min

Osterlamm

1 h 10 min

Rosinenbrötchen

2 h 30 min

Quark-Osterhasen

1 h 10 min

Milchbrötchen

4 h

Kräuter-Zupfbrot

2 h 20 min

Pfannkuchen vom Blech

45 min