Antonio Bachour: Pancakes with Mascarpone Cream and Berries

Antonio Bachour: Pancakes with Mascarpone Cream and Berries

4.6 28 ratings

Prep. 35 min

Total 45 min

12 pieces

Ingredients

Mascarpone Cream

mascarpone
8 oz
heavy whipping cream
3 ½ oz
confectioners sugar
2 oz

Pancakes

egg whites, from large eggs chilled
3
sugar
2 oz
all-purpose flour
10 oz
buttermilk
12 oz
whole milk
3 ½ oz
unsalted butter melted and cooled
2 oz
egg yolks from large eggs
4
baking powder
4 tsp
salt
1 tsp
non-stick cooking spray to grease

Assembly

maple syrup to serve
fresh berries to serve

Difficulty

medium

Nutrition per 1 piece

Sodium 369 mg

Protein 6 g

Calories 987 kJ / 236 kcal

Fat 10 g

Fibre 1 g

Saturated Fat 6 g

Carbohydrates 32 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Decadent Desserts with Antonio Bachour 11 Recipes
United States

You might also like...

Waffles

25 min

Crêpes

1 h 15 min

Sweet Potato Pancakes

20 min

Little Bird Pancakes

40 min

Strawberry Shortcake Waffle

40 min

Sea Salt Caramel Cookies

24 h 50 min

Fortune Cookies

1 h 25 min

Chocolate Fondue

15 min

Blinis - Buckwheat Pancakes

1 h 30 min

Keto Cranberry Sauce

20 min

Roasted Vegetable Pizza

1 h 20 min

Carrot, Feta and Mint Salad

40 min