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Ingredients
- 280 g de farine de blé, et un peu pour fariner
- 150 g de beurre, et un peu pour le plat
- 4 œufs
- 2 pincées de sel
- 150 g de crème liquide 30-40% m.g.
- 50 g de sucre en poudre
- 600 g de poires
- 50 g de sucre roux
- 50 g d'amandes émondées
- Nutrition
- per 1 part
- Calories
- 2726.3 kJ / 653.8 kcal
- Protein
- 13 g
- Carbohydrates
- 61.3 g
- Fat
- 38.5 g
- Saturated Fat
- 21.8 g
- Fibre
- 4.8 g
- Sodium
- 420 mg
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