Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 Stängel glatte Petersilie, frisch, abgezupft
-
8
Stängel Minze, frisch, abgezupft,
or 8 Stängel Dill, frisch, abgezupft - 1 rote Zwiebel (ca. 60 g), halbiert
- 3 Frühlingszwiebeln, in Stücken
- 460 g Wasser
- 200 g rote Linsen (Kırmızı Mercimek)
- 30 g Biber Salçası
- 1 TL Meersalz
- 120 g Bulgur, fein (Köftelik Bulgur)
- 30 g Olivenöl
- 1 TL Kreuzkümmel, gemahlen (Cumin)
- 1 TL Chiliflocken (Pul Biber)
- 30 g Zitronensaft
- 1 Salatherz, in Blätter zerlegt
- 1 Zitrone, in Scheiben, zum Anrichten
- Nutrition
- per 1 Portion
- Calories
- 1003 kJ / 239 kcal
- Protein
- 11 g
- Carbohydrates
- 34 g
- Fat
- 6 g
- Fibre
- 7.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Köfte Adana-Art mit Zwiebelsalat - Adana Köfte ve Soğan Salatası
35min
Grüne-Bohnen-Gemüse - Zeytinyağlı Taze Fasulye
30min
Weiße-Bohnen-Eintopf - Etli Kuru Fasulye
14h
Almsuppe - Yayla Çorbası
55 min
Tatar-Köfte mit Granatapfel-Dip - Çiğ Köfte ve Narekşili Sos
35min
Rote-Linsen-Suppe - Mercimek Çorbası
30min
Ofen-Milchreis - Fırında Sütlaç
3ωρ. 15 λεπτ.
Grießhelva - İrmik Helvası
1h 25min
Bulgur-Gemüse-Pilaw - Sebzeli Bulgur Pilavı
30min
Schwarzmeer-Fondue - Muhlama
20min
Fruchtig-scharfe Gemüse-Salsa - Antep Ezmesi
1 godz. 15 min
Joghurt-Möhren-Creme - Yoğurtlu Havuç Ezmesi
50min