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Ingredients
Vanillezucker
- 1 Vanilleschote, in Stücken
- 200 g Zucker
Biskuit
- 5 Eier
- 1 Prise Salz
- 110 g Zucker
- 150 g Mehl
- 1 Msp. Backpulver
Creme und Fertigstellung
- 200 g Joghurt, 1,5% Fett, zimmerwarm
- 280 g Butter, weich, in Stücken
- Lebensmittelfarbe, flüssig, blau
- Lebensmittelfarbe, flüssig, grün
- Lebensmittelfarbe, flüssig, rot
- 1 Pck. Zuckeraugen oder Schokotropfen
- Nutrition
- per 1 Stück
- Calories
- 1507 kJ / 360 kcal
- Protein
- 5 g
- Carbohydrates
- 36 g
- Fat
- 22 g
- Saturated Fat
- 14 g
- Fibre
- 0.5 g
- Sodium
- 42 mg
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