Fresh pasta dough
TM6 TM5

Fresh pasta dough

4.7 (113 rating)

Ingredients

  • 200 g plain flour, plus extra for dusting
  • 2 eggs
  • 1 tbsp extra virgin olive oil
  • water, for cooking pasta
  • salt, as needed

Nutrition
per 1 portion
Calories
1049.3 kJ / 250.5 kcal
Protein
8.8 g
Carbohydrates
36.8 g
Fat
7.7 g
Saturated Fat
1.5 g
Fibre
1.1 g
Sodium
45 mg

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