Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 125 g de farine, et un peu pour le plan de travail
- 15 g d'amandes en poudre
- 45 g de sucre glace
- 75 g de beurre mou, en morceaux
- 1 jaune d'œuf
- 2 feuilles de gélatine alimentaire
- 300 g de crème liquide 30-40% m.g.
- 30 g de sucre en poudre
- 2 gousses de vanille, fendues et grattées
- Nutrition
- per 1 portion
- Calories
- 2552 kJ / 610 kcal
- Protein
- 10 g
- Carbohydrates
- 48 g
- Fat
- 42 g
Alternative recipes
Tarte aux fruits rouges et mascarpone
1h 30 min
Cheesecake vanille au coulis de fraises
3h 40min
Moelleux au chocolat au lait et cœur praliné
50 min
Tiramisu noisettes caramel et biscuits petit-beurre
12 Std. 20 Min
Tarte tutti frutti à la vanille
3h 20 min
Verrines choco-caramel-speculoos
3h 40min
Tourte aux pommes et fruits rouges
3h 25min
Cheesecake marbré non cuit
4h 45min
Pannacotta au chocolat en deux textures
3h 20 min
Pannacotta aux 3 chocolats
2 godz. 30 min
Soufflés façon tiramisu
25min
Tartelette chocolat-citron meringuée
3h 45min