Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de almendras peladas (ver tip)
- 50 g de aceite vegetal
- 250 g de cebolla en trozos
- 3 dientes de ajo pelados
- 1000 g de filete de res en tiras (5 cm x 1 cm x 1 cm)
- 100 g de salsa de soya baja en sodio
- 100 g de vino blanco
- 100 g de agua
- 150 g de pimiento rojo en trozos (2 cm)
- ¼ - ½ cdita de pimienta negra molida
- sal al gusto
- Nutrition
- per 1 porción
- Calories
- 317 kcal / 1305 kJ
- Protein
- 46 g
- Fat
- 19 g
- Carbohydrates
- 10 g
- Fibre
- 3 g
- Saturated Fat
- 3 g
- Sodium
- 1578 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
