Kürbis-Cappuccino

3.8 10 ratings

Prep. 5 min

Total 30 min

4 Gläser

Ingredients

Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
200 g
Kürbis (z. B. Hokkaido), in Stücken (ca. 2 cm)
150 g
Milch
650 g
Zucker
60 g
Zimt, gemahlen und etwas mehr zum Bestäuben
½ TL
Instantkaffee
4 TL
Ingwer, gemahlen
1 Prise
Nelkenpulver
1 Prise

Difficulty

easy

Nutrition per 1 Glas

Sodium 94.3 mg

Protein 7.5 g

Calories 1447.8 kJ / 345.8 kcal

Fat 21.8 g

Fibre 0.8 g

Saturated Fat 12.5 g

Carbohydrates 29.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Knaller Kürbis! 13 Recipes
Germany

You might also like...

Blutorangen-Shot mit Ingwer

5min

Keto-Schokokuchen

2h 35min

Orangen-Guglhupf mit Frosting

1h

Dattelsirup

3h 30min

Dattel-Nuss-Bällchen

20min

Mango-Joghurt

13h 15min

Mandarinen-Apfel-Punsch mit Honig

30min

Veganer Piña-Colada-Shake

5min

Mango-Lassi

10min

Apfel-Zimt-Bällchen

30min

Guten-Morgen-Drink

10min

Ingwer-Kurkuma-Immunbooster

15min