Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g água
- 1 c. chá de açúcar
-
10
g fermento biológico fresco
or 1 c. chá de fermento biológico seco - 230 g farinha de trigo
- 1 c. chá de sal
- 200 g queijo muçarela cortado em pedaços
- 1 tomate maduro, cortado em quatro
- 10 g azeite de oliva
- ½ c. chá de sal
- 2 ramo de manjericão fresco apenas as folhas
- farinha de trigo q. b. para enfarinhar
- 1 tomate cortado em rodelas
- Nutrition
- per 1 fatia
- Calories
- 128 kcal / 535 kJ
- Protein
- 5 g
- Fat
- 5 g
- Carbohydrates
- 16 g
- Fibre
- 1 g
- Saturated Fat
- 2 g
- Sodium
- 76 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
