Schokoladen-Dattel-Konfekt

Schokoladen-Dattel-Konfekt

4.5 138 ratings

Prep. 15 min

Total 2 h 30 min

42 Stücke

Ingredients

Vollkorn-Butterkekse in Stücken
180 g
Datteln, entsteint
150 g
Feigen, getrocknet (Softfrüchte)
80 g
Pecannüsse
90 g
Kakao
20 g
Butter weich, in Stücken
80 g
Zartbitter-Schokolade in Stücken
300 g
Sahne
180 g

Difficulty

easy

Nutrition per 1 Stück

Protein 2 g

Energy 506 kJ / 121 kcal

Fat 9 g

Fibre 1.8 g

Carbohydrates 8 g

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Also featured in

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Austria

THERMOMIX® Magazin 1/2021 43 recipes
Germany

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