Cozer 500-800 g de bolbo de funcho em quartos
TM6 TM5

Cozer 500-800 g de bolbo de funcho em quartos

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Ingredients

  • 500 g água
  • 500 - 800 g bolbo de funcho cortado em quartos

Nutrition
per 100 g
Calories
105.4 kJ / 25.2 kcal
Protein
1 g
Carbohydrates
5.9 g
Fat
0.2 g
Saturated Fat
0.1 g
Fibre
2.5 g
Sodium
44.8 mg

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