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Ruibarbo al vapor (500-800 g) en Varoma

Ruibarbo al vapor (500-800 g) en Varoma
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Prep. 10 min
Total 25 min
500 gramo
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Ingredients

  • 500 g de agua
  • 500 - 800 g de ruibarbo en piezas (1.5-2 cm)

Difficulty

easy

Nutrition per 100 gramo

Sodium 2 mg
Protein 1 g
Calories 82 kJ / 20 kcal
Fat 0 g
Fibre 3.2 g
Saturated Fat 0 g
Carbohydrates 1 g

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COCCIÓN AL VAPOR 80 Recipes
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