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Caramel Doughnuts

Caramel Doughnuts
4.7 3 ratings
Prep. 25 min
Total 4 h
15 pieces
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Ingredients

Caramel
  • sugar
    250 g
  • honey
    8 g
  • butter cold
    40 g
  • cream min 30% fat
    165 g
  • water
    1045 g
  • lemon juice (see tip)
    1 ½ tsp
  • vinegar
    1 tbsp
Doughnuts
  • dried yeast
    10 g
  • manitoba flour
    280 g
  • milk
    130 g
  • egg
    1
  • brown sugar
    25 g
  • butter
    25 g
  • salt
    1 tsp
  • vanilla pod seeds only
    1
  • hazelnuts chopped, to garnish

Difficulty

medium

Nutrition per 1 piece

Sodium 142 mg
Protein 3 g
Calories 708 kJ / 169 kcal
Fat 6 g
Fibre 0.7 g
Saturated Fat 3 g
Carbohydrates 26 g

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