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Ingredients
- 600 gramů salátové okurky oloupané, na kousky
- 4 špetky soli
- 50 gramů šalotky napůl
- 80 gramů nakládaných okurek scezených
- 2 polévkové lžíce hořčice
- 2 polévkové lžíce červeného vinného octa
- 30 gramů slunečnicového oleje
- 1 špetka mletého černého pepře
- 300 gramů mortadelly na kostičky (cca 1 cm)
- Nutrition
- per 1 porci
- Calories
- 305 kcal / 1276 kJ
- Protein
- 15 g
- Fat
- 26 g
- Carbohydrates
- 4 g
- Fibre
- 1 g
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